Sunday, December 1, 2013

Stay Tuned

John and I are in the "what will we do when we are no longer working" mode.  It's a long ways off or course!  We both feel strongly we will need to have some sort of purpose so why not use the skill set we've been using professionally (television) and apply it to something we're really passionate about (food!).  Why wait till later?

Stay tuned for our latest addition to this blog later in December.  In TV land we call this a tease.


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